Sunday, March 21, 2010

Strawberry Banana Smoothie Pie (Blake's version)

Blake. Need I say more. Blake is usually the cause of all my pain, suffering, problems, heatache, but he's also the cause of all my hapiness. Such a weird combination that I can't even explain. But..I do love him.

So, here's the story. I needed to learn how to drive stick, no reason, I just needed to. So, Blake decided that he would be my teacher. (I know sounds like a bad idea). So I was doing decently well, until we reached the hill where I live. Hill+Lauren+Stick Shift= terribly bad idea.
However, Blake thought that is would be funny if he stood right behind the truck and said, "I'm a 450,000 dollar ferarri, so don't run me over." I started hyperventilating...freaked out abit. So, I tried, and failed. I ran him over.....ok no I didn't really. But he did make me wajor him two baking coupons if I stalled it more than 4 times. And well, I think that you can figure out the rest. The following dessert is Blake's ideal creation. He created it in his mind....and let me just say is was an explosion of wonderful flavors......finger-licking good.

Strawberry Banana Smoothie Pie
Items Needed:
  • Pillsbury Sugar Cookie Dough Roll
  • One 12oz. can evaporated milk (I know sounds weird...but oh so delightfully creamy)
  • One small box banana instant pudding mix (Jello brand)
  • Two large size bananas
  • 1/2 cup semi-sweet chocolate chips
  • One small box instant vanilla pudding (Jello Brand)
  • 1 3/4 cup cold milk
  • 4 oz. softened cream cheese
  • 1 cup cool whip
  • Sliced Strawberries

Directions as follows:

1. Preheat oven to 350.* Press about 3/4 of the cookie dough roll into the bottom of a pie plate coated with cooking spray. Bake until light golden brown. about 20-25 minutes. Once out of the oven, pat down cookie to form to pie plate. Let cool.

2. Combine evaporated milk and banana pudding mix. Whisk for two minutes. Pour into cooled shell.

3. Top with sliced bananas.

4. Top with chocolate chips. I used melted chocolate. (But, Mr. Boss said that he would like chocolate chips better)

5. Combine cold milk and vanilla jello packet. Whisk for two minutes. Beat in softened cream cheese. Fold in cool whip. Dollop over top of bananas and smooth.

Top with sliced strawberries. Refrigerate for two hours before serving. ENJOY!!

After a slice was taken out...yummmy!
By the way, I made this last night. The pie is already half gone. (Blake is the culprit)


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